Busy Day Barbeque Brisket

Ingredients

  • 1 tablespoon dried thyme leaves
  • 1 tablespoon paprika
  • 2 teaspoons freshly ground black pepper
  • 2 teaspoons salt
  • 1 teaspoon onion powder
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon cayenne pepper
  • 1/2 teaspoon ground cumin
  • 3 pounds beef brisket, trimmed of fat
  • 1/2 teaspoon liquid smoke flavoring
  • 2 tablespoons Worcestershire sauce
  • 1 1/2 cups barbeque sauce

Directions

  1. Combine thyme, paprika, pepper, salt, onion powder, garlic powder, cayenne, and cumin in a small bowl; set aside. Rub brisket all over with liquid smoke, then rub with spice mixture.
  2. Pour Worcestershire and barbeque sauces into a slow cooker; place beef on top. Cover, and cook on LOW 8 to 10 hours, until fork tender.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 370 | Total Fat: 24.1g | Cholesterol: 70mg Powered by ESHA Nutrient Database

One thought on “Busy Day Barbeque Brisket

  1. Pingback: Homemade Fajita | Nizy's Life Compendium

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